Porcini and other mushrooms give the Swiss vegan Burger a delicate mushroomy taste. The burger is refined with pieces of No-Moo, Classic which gives its characteristic flavour.
Thanks to the Vegusto Swiss burgers, a McVegusto is prepared quickly and is guaranteed to be delicious!
The plant-based Swiss Vegusto burgers come in four flavours: classic, fungi & No-Moo, mexican and tomato.
A wide variety guarantees a favourite for every burger fan!
The burgers taste best when fried or grilled. For frying, remove the packaging and fry the burger with sufficient vegetable oil for1-2 minutes on both sides at medium heat. Warm or cold, the vegetarian burgers can be enjoyed sandwiched between two slices of bread.
All Vegusto products are ready seasoned and cooked to de served immediately for a fast meal. When diced they can easily be added to all kinds of dishes (for example stews, Rösti, pasta, rice dishes or in sauces etc.).
|Nutritional Information per 100 g:|
|Energy: ||856 kJ / 205 kcal |
|Fat: ||9.2 g|
|- Saturated fat: ||2.2 g|
|Carbohydrates: ||5.4 g|
|- of witch sugar: ||2.2 g|
|Protein: ||24.9 g|
|Salt: ||1.85 g|
7 weeks shelf life as alway freshly produced.
Refrigerate (2°-8°C), freezable
water, wheat protein (gluten), vegetable oils and fats non-hydr. (sunflower oil, coconut), spices (contains celery), soy sauce (water, soybeans, salt), mushrooms (2.2%), rock salt, rice flour, potato starch, vegetable fibers, almonds, vegetable extract, rice starch, yeast, binder (carrageen), flavouring (vegetable), lactic acid (vegetable)
Fondue Bourguignonne with Vegusto
|Productname: ||Vegi-burger, Mushroom and No-Moo
|Order number: ||13|
|Content: ||2x 70 g|
|Manufacturer: ||Vegi-Service AG, CH-9315 Neukirch - www.vegi-service.ch|
|Wholesale unit (VPE): |
|Content: ||48 pieces|
|Weight incl. packaging: ||7.450 kg|
|No order constrains for packaging units|